Han Jia Black Tea of Peng Xiang Tea

Han Jia Black Tea was developed by the black tea research institute of Han Zhong which is a branches of Shaanxi Peng Xiang Tea Corp., Ltd which was a kind senior black tea which manufactured by Shaanxi Peng Xiang Tea Corp., Ltd. 

The tea garden of the company was located in the center producing area of the high-aroma tea in China named Xixiang county of Han Zhong city. Han Jia Black Tea choose the high mountainous tea as raw materials from the Peng Xiang Tea Organic Tea Garden which were grow at the altitude of 1200 meters high , to observer the inheritance eight laws of nature, and fusion the advanced harmonic technology of Gongou black tea with the organic tea produce during the whole processing, to make the quiet and tastefully and flower unique flavour laid out. The Gongou is necessary for Han Jia Black Tea from tea making to drinking, which processing is unique and enjoyable.


       The dry tea profile of the Han Jia Black Tea looks beautiful and symmetry, strips looks tight and flat, good tips, embellish of black color and lustre, good clarity. The tea soup looks brilliant red with the bright gold ring or “cream down” (curding phenomenon), aroma cell, lasting fresh, taste great, sweet and refreshing. The professors and experts from different place who widely believed that Han Jia Black Tea as superior grade black tea is a bright card of the black tea in Shaanxi with its unique honey fragrance, brilliant red tea soup, lubricated taste, and the after taste is sweet and refreshing.
     

   A cup of black tea, warm your stomach in such cold winter, enjoying the warm moment with friends and families.

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